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Beef Products
8th Grass Fed/ Corn Finished Beef
Quarter Grass Fed/Corn Finished Beef
1/2 Grass Fed/Corn Finished Beef
Whole Grass Fed/Corn Finished Beef
Delivery Schedule
Custom Processing
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ONLINE BEEF PROCESSING FORM
All Packaging Is Vacuum Pack
Name
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Armed Forces Americas
Armed Forces Europe
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State
ZIP Code
Who Animal Is From
*
Package For How Many People
PLEASE NOTE: Packaging for one costs an extra 25 cents per package.
1
2
3
4
5
6
7
8
Amount You're Getting
*
One Quater
Half
Whole
Have We Processed Beef For You Before?
*
Yes - Use Cut Sheet On File
Yes - But I Am Making Changes With This Form
No
Ground Beef
Ground Beef Bulk Package Size
*
1 Pound
1 1/2 Pound
2 Pound
Ground Beef Patties
*
PLEASE NOTE: Ground Beef Patties cost an extra 50 cents per lb.
Yes
No
Size of Pattie
1/4 lb = 4/Package
1/3 lb = 3/Package
1/2 lb = 2/Package
1/4 lb
1/3 lb
1/2 lb
Bulk / Patties Combination Choices
1/2 Patties & 1/2 Bulk
2/3 Patties & 1/3 Bulk
1/3 Patties & 2/3 Bulk
Chuck
Chuck Steak?
Yes
No
Chuck Steak - How Thick?
Chuck Steaks One Per Package ONLY.
1/2"
3/4"
1"
1 1/4"
1 1/2"
Chuck Roast?
Yes
Grind
Chuck Roast - How Many Pounds?
2-3 lb
3-4 lb
4-5 lb
5-6 lb
ARM / POT
ARM/POT Roast?
Yes
No - Grind
ARM/POT Roast - How Many Pounds?
2-3 lb
3-4 lb
4-5 lb
5-6 lb
RIB
Rib Steak?
BLANK = Bone-In = Rib Steak
BNLS = Boneless = Ribeye
BNLS
No
Rib Steak - What Size?
1/2"
3/4"
1"
1 1/4"
1 1/2"
Rib Steak - How Many Per Package?
1
2
3
4
Rib Roast?
Yes
No
Rib Roast - How Many Pounds?
2-3 lb
3-4 lb
4-5 lb
5-6 lb
Brisket
Brisket
Half
Whole
Grind
Flank
Yes
Grind
Short Rib
Short Ribs?
Yes
No
Soup Bones
Soup Bones?
Yes
No - Grind
Stew Meat
Number of 1# Packages of Stew Meat
1/4 Beef: Choose between 1-4 Packages
1/2 Beef: Choose between 5-8 Packages
Whole Beef: Choose between 8-12 Packages
1
2
3
4
5
6
7
8
9
10
11
12
Loin
1/4 or 1/2 Beef Loin Steak Choices
Filet and NY Steaks
T-Bone
Whole Beef Loin Steak Choices
Filet and NY Steaks
T-Bone
Both Filet & NY Strip AND T-Bone
Filet - What Size?
1/2"
3/4"
1"
1 1/4"
1 1/2"
Filet- How Many Per Package?
1
2
3
4
NY Steak - What Size?
1/2"
3/4"
1"
1 1/4"
1 1/2"
NY Steak- How Many Per Package?
1
2
3
4
T-Bone - What Size?
1/2"
3/4"
1"
1 1/4"
1 1/2"
T-Bone- How Many Per Package?
1
2
3
4
Bone In Bottom Round Rump Roast
Bone-In Bottom Round Rump Roast?
Yes
No
Sirloin
Sirloin Steaks or Roast?
Steak
Roast
Sirloin Steaks - What Size?
1/2"
3/4"
1"
1 1/4"
1 1/2"
Sirloin Roast - How Many Pounds?
2-3 lb
3-4 lb
4-5 lb
5-6 lb
Sirloin Tip
Sirloin Tip Choices
Steak
Roast
Grind
Sirloin Tip Steaks - What Size?
1/2"
3/4"
1"
1 1/4"
1 1/2"
Sirloin Tip Roast - How Many Pounds?
2-3 lb
3-4 lb
4-5 lb
5-6 lb
Round
Round Steak
Yes
No
Round Roast
Yes
No
Cubed Steak?
Cubed is for Chicken Fried
Yes
No
Do You Want The Heart?
Yes
No
Do You Want The Liver?
Yes
No
Do You Want The Tongue?
Yes
No
Do You Want The Oxtail?
Yes
No
Special Instructions
Special Instructions Here