© 2020 South Forty Beef All rights reserved
$3000 All cost included. This a Full Cow. Approx. 400 pounds, and the parts come from all subprimals (both front and back halves).
Filet Mignon- approx. 8 pounds
Sirloin Steaks- 10-15 pounds
Rib Eye – 16 steaks
New York Steaks – 22 steaks
Short Ribs – 10-20 pounds
Roasts (will include some but not all) Brisket, Rump Roast, London Broil, Chuck Roast, Shoulder Roast, Sirloin Tip Roast – approx 20 pounds total in Roasts
4 Flank Steak
4 Skirt Steak
Ground Beef – 120 pounds
Hamburger Patties – 80 (1/2 pound patties)
Stew Meat – 40 pounds
All costs are included: USDA butchering at our family owned state of the art plant, packing, and delivery to your address. Orders ship on Tuesdays.
Beef is grass-fed. Orders are guaranteed to arrive frozen.