$12.99 per lb.
1.5 to 2 lbs
All our beef is dry aged for 14 days
Juicy and deliciously chewy, for years the hanger steak was unavailable in the market because it was the cut that beef-loving butchers saved for their families. Today the secret is out and hanger steaks can be found in bistros and steak houses everywhere. Because we butterfly them for you, our hanger steaks are tender and juicy enough to throw on the grill with nothing more than salt and pepper..