Additional Information

$4.99 each

1.2 lbs

Weight Estimated

All our beef is dry aged for 14 days

Liver

While supplies last.

Slightly forgotten about in modern times, beef liver is decadent and lush. As a bonus, it is rich in protein and iron. It is usually pan-fried with onions and has a rich, intense flavor. Your grandmother might have the best recipe!

Price is listed per Liver

$4.99